Experienced Sauté & Fry Cooks
Support fast-paced, made-to-order service with strong sauté, fryer, prep, food safety and station-cleanliness skills. Experience in a professional kitchen is preferred.
Restaurant and food truck operations

Help us bring chef-inspired Southern Asian fusion to Greenville and festivals across the Southeast. We value reliability, hospitality, teamwork, and pride in great food.
Get in Touch About Careers →Interested in joining our crew? Tell us about your experience and availability. Positions and hiring needs vary by location and event season.
Support fast-paced, made-to-order service with strong sauté, fryer, prep, food safety and station-cleanliness skills. Experience in a professional kitchen is preferred.
Restaurant and food truck operations
Welcome guests, take accurate orders, handle payments, communicate with the kitchen and keep service moving smoothly.
Gather GVL and event service
Work food truck and festival shifts, assisting with setup, food preparation, order fulfillment and safe breakdown. Weekend and travel availability may be needed.
Events across the Southeast
To inquire about careers, email thewoklobster@thewoklobster.net with your name, phone number, relevant experience, availability and the position that interests you.
Subject line: Career Inquiry — The Wok Lobster
Apply by Email →The Wok Lobster is committed to fair consideration of applicants. Please do not send sensitive personal identifiers by email.